Jam Hands

This simple and delicious recipe requires only four ingredients to come together, meaning for a lot of folks they already have everything in their fridge to make this. I do think freshly shredded cheese is best here as the taste and mouthfeel is just better in my opinion than the already shredded bagged cheese, if you can manage it. If you have to use pre-shredded for some reason, hey just go for it, it will still be tasty. Enjoy!

  The famous feta and cherry tomato pasta made the rounds to our house and it certainly lived up to all the hype. I tweaked the recipe to use a little cream cheese for some extra flavor. So much flavor, creaminess and comfort in a super easy recipe. You can't beat that. Enjoy!

  Fresh on the heels of the best Mayo Banana Bread recipe I've ever made comes this refreshing recipe for Banana Cake with Banana Cream Cheese Frosting. It tastes so fresh and delicious, which I have to attribute tothe wonderful banana frosting. I came across this recipe from the fun cooking blog, The Domestic Rebel . I added cream cheese to the frosting as I love that tangy, cream cheese style of frosting best. If you prefer, you can omit the cream cheese with no other adjustments to the frosting recipe.  For anyone wondering, even though fresh bananas are used, the frosting does not change color, as the lemon juice helps with that. Note that you should keep leftovers in the fridge. This cake tastes wonderful chilled so that works out perfectly.  If you love banana recipes, please be sure to check out my Banana Recipe Board on Pinterest . Enjoy!

Crab Rangoon is a huge favorite of our household, so when I saw a recipe for Crab Rangoon Pizza at Celebration Generation , I pinned it and made plans to make it immediately. Preparation is made easy with a premade pizza dough. This pizza is rich in crab taste and perfect for all you fellow crab lovers out there. Enjoy!

  Well, here it is. The best banana bread recipe I've tried, and let me tell you, I've tried so, so many recipes. The perhaps unusual ingredient is the mayo, but as it is with baking, if you mentally break down this ingredient to eggs, oil, and lemon juice (or vinegar), well it makes a bit more sense.  I added a pinch of cardamom to the original recipe from Chin Deep . I love this spice in banana bread, it is my go to after trying it years back in a different banana bread recipe. I hope you give this recipe a try, it is a keeper. Enjoy!

  Smoked salmon with flavor bursts of lemon, herbs and cream cheese sit on top of toasted rye bread for this wonderful recipe. While this appetizer might seem like a lot of work, it is actually so simple with a huge taste payoff. It is elegant and so delicious. Enjoy!

My super quick and delicious recipe for Fried Goat Cheese with Quick Berry Dressing is simple but so satisfying. The slightly melted goat cheese pairs so well with the tart berries and sweet dressing. Enjoy!