Jam Hands

From turkey to pie, sides dishes and punches, my Thanksgiving Collection has every recipe you need to create the perfect menu plan. Follow this link to view the recipes.

If you are looking for some tasty and adorable Halloween recipes, look no further! Here is a collection of Halloween recipes I've made for Jam Hands. I hope you find goodies to make. Enjoy! 1.  Halloween Ranch Burgers 2.  Halloween Chex Mix 3.  Mandarin Orange Pumpkins 4.  Halloween Oreo Popcorn .5.  Halloweenie BBQ Cheese Pockets 6.  Spooky Lemon Lime Jello Ghost Slime 7.  Pepperoni Mummy Braid 8.  Spooky Mummy Hot Dogs 9.  Orange Sherbet Punch 10.  Pumpkin & White Chocolate Chip Cookies 11.  Sugar & Spice Roasted Pumpkin Seeds 12. Pumpkin Oreo Mini Cheesecakes 13. Halloween Fudge 14. Halloween Cookie Bark 15. Family Favorite Chocolate Cake and Frosting

The holiday season is barreling towards at full speed this year. At least that's the way it feels to me. Baking is on a lot of our minds as the weather turns chilly. In that spirit, today I have a delicious Chocolate Ricotta Cookie recipe to share with you. The ricotta cheese lends to a great balance of dense cake-i-ness. Not too light, not too heavy, but just right. Enjoy!

Super tender, flavorful Italian Meatballs using only ground beef. This recipe makes moist, delicious meatballs. Serve with your pasta of choice and some Parmesan cheese. Enjoy!

This beautiful deep red fruit punch is taken to the next level with scoops of creamy vanilla ice cream. Simple, quick and easy. Enjoy!

Ricotta pancakes have got to be one of the loveliest breakfasts out there. Adding lemon and other toppings like fresh fruit, curds and jams boosts them to heavenly. Leftovers reheat wonderfully. Store them in the fridge if you plan on eating them soon, otherwise freeze them. Enjoy!

This recipe for Chinese Buffet Cheesy Crab Casserole is an indulgent treat. Filled with imitation crab, cream cheese, two types of shredded cheese, lemon zest and crunchy celery and green onions. With an ingredient list like that, how could it not be delicious? Enjoy!