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Cheesy Shrimp Ciabatta

For out last get together I made this delicious Cheesy Shrimp Ciabatta. This is an appetizer that shrimp fans will love. In our family this is one of our most favorite recipes. It's so delicious!

You can go with a baguette instead if you would like bite sized portions, but it is hard to beat a fresh loaf of ciabatta bread. The baguette slices will get much crunchier so if you prefer that mouth feel, you can go with a baguette. A fresh French bread would also work great. Enjoy!


Shrimp Salad Sandwiches


This recipe for Shrimp Salad Sandwiches comes from my mom. It doesn't have specific amounts for the ingredients. It is more of a throw it all in a bowl, mix it up, taste it and add the seasonings you like. It is similar to shrimp pasta salads in flavor, but we have omitted the pasta component and serve it on soft sandwich rolls. Enjoy!

Shrimp Salad Sandwiches
Makes several sandwiches

Ingredients:
  • cooked shrimp, peeled and de-veined. If using large shrimp, cut them into bite size chunks
  • miracle whip, amount varies, just enough to coat the shrimp
  • finely diced celery
  • finely diced cucumber, optional
  • seasoning to taste (old bay or salt and pepper, or a small pinch of celery seed), optional
  • sandwich rolls

Directions:
  1. Combine the cooked shrimp, miracle whip, diced celery and cucumber, and seasonings. Let chill in the fridge to let the flavors develop. When ready to serve, cut sandwich rolls in half and scoop a portion of shrimp salad onto each sandwich.

Recipe from my mom.


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