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Cheesy Shrimp Ciabatta

For out last get together I made this delicious Cheesy Shrimp Ciabatta. This is an appetizer that shrimp fans will love. In our family this is one of our most favorite recipes. It's so delicious!

You can go with a baguette instead if you would like bite sized portions, but it is hard to beat a fresh loaf of ciabatta bread. The baguette slices will get much crunchier so if you prefer that mouth feel, you can go with a baguette. A fresh French bread would also work great. Enjoy!

Lemon Supreme Cookies

I am all for making cookies from scratch but every once in a while I like to make mixed cookies like these Lemon Supreme Cookies from Somewhat Simple. They were light, chewy and delicious. They only have 3 ingredients which is a plus. If you love lemon you should also check out my Lemon Supreme Rice Krispies Treats. Enjoy!

Lemon Supreme Cookies
Makes about 18-24 cookies, depending on size

  • 1 Lemon Supreme Cake Mix
  • 1- 8oz tub cool whip topping, softened
  • 1 egg
  • optional: powdered sugar for dusting

1. Preheat oven to 350 degrees.

2. Mix all the ingredients.The dough will be thick.

3. Drop the dough in heaping tablespoon amounts onto a greased cookie sheet. (I made smaller cookies)

4. Bake at 350-f degrees for 8-10 minutes. Let cool on the cookie sheet for about 10 minutes. (If you make smaller cookies check them a few minutes early). If desired you can dust them with powdered sugar after they have completely cooled.

Recipe from Somewhat Simple. Sharing this recipe at the following fun link parties.


  1. OOO these look delicious.. I wish i could get half the ingredients in the UK!

  2. Wow Ali, these look amazing!!! I am going to have to make some of these. :)

    Our Simply Create Link Party is going on right now, I'd love to have you link up these delicious looking cookies!

    Also pinning them.


  3. I love lemon baked goods! Going to pin these right now!

  4. Oh my gosh, these are supreme cookies indeed! They look so delicious!

  5. Someone mailed a batch of these to me through my cookie swap last winter - they are amazing!


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