Slow Cooker Apple Brown Sugar Corned Beef
Crock Pot Apple and Brown Sugar Corned Beef
Tender corned beef in an apple juice and brown sugar glaze made easy in the slow cooker.
Equipment
- Slow Cooker
Ingredients
- 1 whole corned beef brisket
- 1 quart apple juice
- 1 cup brown sugar
- 1 tablespoon prepared mustard
- 8 small red potatoes
- 2 medium carrots peeled and cut into chunks
- 1 large onion peeled, and cut into chunks
- ½ head cabbage cut into chunks
Instructions
- Place all ingredients in a large crock pot (cut meat in half if necessary); stir to mix. Cook on high for 4 to 5 hours or on low for 8 to 10 hours.
- Remove meat and vegetables and some of the cooking liquid. Slice meat thinly across the grain. Serve with vegetables and some of the liquid.
Notes
Recipe from Recipezaar
Nutrition
Calories: 421kcalCarbohydrates: 101gProtein: 6gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.1gCholesterol: 0.1mgSodium: 112mgPotassium: 1520mgFiber: 7gSugar: 59gVitamin A: 3497IUVitamin C: 66mgCalcium: 118mgIron: 3mg
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Another great one for the slow cooker recipe round up! Looks wonderful!