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The Best Soft Chocolate Chip Pudding Cookies

I've posted lots of cookie recipes through out the years and here we have it - The Best Chocolate Chip Cookies. We've made these about three times now and they've come out perfect every time. Soft, flavorful and the perfect balance of cookie to chocolate. They keep for a long time just kept in a ziploc on the counter, which is a huge bonus.



Bonus pups!




Please try them out, they really are the best! Enjoy!

Easter Cupcakes + How to make green dyed shredded coconut


For Easter this year we made orange and raspberry cupcakes. Top them with candy chicks, Easter themed jelly beans and dyed green coconut for a sweet dessert.


Dyed green coconut is simple to make, it just requires a bit of elbow grease to mix up all the coloring with the coconut.



Green Dyed Shredded Coconut
Makes 1 cup

Ingredients:

  • 1 cup shredded coconut
  • 1 teaspoon water
  • food coloring

Directions:

  1. Put the coconut in a ziploc bag.
  2. Dissolve a few drops of food coloring in the teaspoon of water, then pour this colored solution over the coconut in the bag.
  3. Seal the bag and shake until all coconut is uniformly colored.

Recipe from Food.com

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