Skip to main content

Cheesy Shrimp Ciabatta

For out last get together I made this delicious Cheesy Shrimp Ciabatta. This is an appetizer that shrimp fans will love. In our family this is one of our most favorite recipes. It's so delicious!

You can go with a baguette instead if you would like bite sized portions, but it is hard to beat a fresh loaf of ciabatta bread. The baguette slices will get much crunchier so if you prefer that mouth feel, you can go with a baguette. A fresh French bread would also work great. Enjoy!


Chocolate Fry Sauce (AKA Chocolate Ketchup)


Unless you live in Hershey, PA, you probably haven't heard of Chocolate Ketchup, or as I call it, Chocolate Fry Sauce. Believe it or not, this concoction is actually a condiment that is served at the Hershey Lodge at Lebbie Lebkicher's restaurant.

I came across this oddity while browsing the archives of A'lil Country Sugar, who wrote that this ketchup is served at most restaurants in PA. I am a sucker for odd food combinations, especially when they don't require a bunch of hard to find ingredients. I like to keep it simple, the fewer ingredients the better. The only special note is that it must be Hershey's Special Dark Chocolate Syrup, the regular stuff won't be as tasty.

According to the The Hershey PA Cookbook, they use a ration of 4:1 for ketchup to chocolate, but the recipe I used a 1:1 ratio that I really enjoyed. It is a a hard flavor combination to describe, but I really enjoyed a twist on the same ol' boring ketchup. Ready for the recipe?


As you can see my syrup didn't turn out quite as dark as A'lil Country Sugar, but that was just fine with me. Next time around I can always add a bit more chocolate syrup to it.

Chocolate Fry Sauce
Makes one serving

1 Tbsp. Hershey's Special Dark Chocolate Syrup (I used my homemade dark chocolate syrup)
1 Tbsp. ketchup, your favorite brand

1. Mix ingredients and serve.

Source: A'lil Country Sugar

Comments

  1. Chocolate and ketchup? seriously? I have never heard of such a combination. I'm a little concerned. I would probably like it though, I'm odd like that!
    Aimee

    ReplyDelete
  2. Sounds kinda weird but since I'm a chocoholic now I have to try it:)

    ReplyDelete

Post a Comment

Popular posts from this blog

Neiman Marcus Chicken Salad

This tasty Neiman Marcus Chicken Salad has a secret ingredient that gives the texture of the salad a wonderfully creamy texture. What is it ? Freshly whipped cream folded into the chicken, almond and grape salad. It works and it is wonderful.

Serve on a bed of curly lettuce, with crackers or on a croissant. Enjoy!


Chicken Doritos Casserole

I'm not even gonna pretend that this anything but what I call "Trash Food." Every once in a while trash food is the best kind of food, comforting and totally delicious. Chicken Doritos Casserole fits that description perfectly. Enjoy!


Stick of Butter Rice

This delicious side dish was a hit at my house. The raving over this recipe was intense. To put it mildly, everyone loved it.

Personally, I felt that the amount of butter could be cut down a bit in this recipe. I'll leave that up to you guys to decide what you think is best. I think I would go with 1/3 cup and see how that goes next time around. If you have unsalted butter I'd also recommend that you go with that, instead of the standard salted butter. Between the condensed soup and broth, it can get a bit salty.

Note that for this recipe you want to use standard white rice, not instant rice. Enjoy!