Wednesday, July 20, 2011

Sweet Chicken Bacon Wraps

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Talk about taking my time. I made these Sweet Chicken Bacon Wraps several years ago during the football season and I'm just now posting them. Sheesh!

These are a simple and delicious appetizer. Perhaps a bit less chili powder and I'd be more of a fan. Either way, they'd be a tasty addition to your next party or family get together.

Ready for the recipe?




Sweet Chicken Bacon Wraps
Makes 12-15 wraps

4 boneless, skinless, chicken breasts
1 (1-pound) package sliced bacon
2/3 cup firmly packed brown sugar
2 tablespoons chili powder

1. Preheat oven to 350 degrees F.

2. Cut chicken breasts into 1-inch cubes. Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick. Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture. Coat a rack and broiler pan with nonstick cooking spray. Place chicken wrap on rack in broiler pan. Bake 350 for 30 to 35 minutes or until bacon is crisp.

Source: Paula Deen and The Food Network

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37 comments:

  1. I agree with you - I've made this recipe a couple times now, and I just can't seem to make it fantastic. It's just okay.

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  2. That looks deliciously addictive. I'm going to make these the next time we have friends over for dinner.

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  3. Looks and sounds great. I don't knwo what it is about little poppers... I just love appetizers!!

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  4. Better late than never :) These looks so yummy! Perfect football watching party app!

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  5. Mmmm, those look amazing! Of course, maybe they don't need the brown sugar or chili powder. Little bites of chicken wrapped in bacon hardly need anything added. Bacon makes everything better, right?

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  6. Ali these bacon wraps look amazing! Don't you just love Paula Deen?? Fabulous photos as well! :)

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  7. I've made these! You're going to die when I tell you this, but I actually used fake vegan chicken and wrapped it in bacon for this recipe. I know, right? I'm insane. But it was so good--I'm def a fan of the spicy, sweet & smoky.

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  8. anything is better with bacon, that is my motto. so clearly, i LOVE this!

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  9. This recipe is so simple but looks so YUMMY! I hope you will share this recipe at my HomeMade Monday Blog Party next week at HomeSavvyAtoZ.com. I am your newest follower!

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  10. I could wrap my finger in bacon and brown sugar and eat it.......these look like a better idea though!!!!

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  11. Add bacon and I will eat anything...LOL! Thanks for sharing!

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  12. Mmmmm, these look delicious!

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  13. Oh My Yum. :) Looks delish! I like cold slices of Enttenman's cheese danish too. (but mine are more like wedges....)

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  14. these sound awesome bacon is so tempting and chicken is something that I often serve my family thanks for sharing

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  15. These look amazing! Saving this recipe!

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  16. Oh my goodness! Those look delicious! Thanks for linking up! :)

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  17. I like how easy these are to make! They look and sound delicious, and I can't wait to try them. Thanks for sharing! ~Lisa {visiting from Miz Helen's}

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  18. These do look perfect for football season which will be upon us shortly. I'll definitely be giving these a try.

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  19. These look fantastic. Glad to hear your tip about the chili powder, though the guys will eat anything spicy, and bacon is always a bonus. Thanks for sharing!!

    Happy to be your newest follower ~ Adrianne
    happyhourprojects.blogspot.com

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  20. Yum!! Those look fantastic. You've got a new follower!

    (PS, found you from Simple Home Life)

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  21. Sounds and looks good! New follower here...

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  22. I make these ALL the time!! We love them at our house and my hubby requests them a lot during football season. So glad you shared it at our Inspiration Friday party this week!
    Vanessa

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  23. Absolutely delicious! I am going to have to triple this recipe for my family. They will be a hit for sure. I just saw a recipe that had chicken stuffed with jalapenos and cream cheese...wrapped in bacon and then grilled. Your sweet and spicy rub on the outside of those would be fantastic! Thanks for sharing this recipe!

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  24. These look delicious! I make a similar kabob, where I wrap marinated turkey with bacon and bbq, it is super yummy as well!

    Carlee
    www.ladybirdln.com

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  25. I am practically drooling... looks so good!
    I'll definetly be making these sometime next week!

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  26. I just featured your delicious recipe. Thanks again for linking up! :)

    http://www.polishthestars.com/2011/08/link-party-monday-27.html

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  27. Thanks for inking these to Fat Camp Friday Ali! You are being featured this week!
    http://mangoesandchutney.com/2011/08/sweet-chicken-bacon-wraps.html

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  28. Oh my word -- those look amazing! I'm featuring your post on my FB page. Thanks Ali!

    Jenn

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  29. What a great recipe for entertaining. This will be a great hit here at the cottage. Thank you so much for sharing with Full Plate Thursday and hope to see you again real soon. Hope you are having a great week!
    Miz Helen

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  30. Mmmm! I love bacon!! More the Merrier Monday will be open until Wednesday at midnight. I would love for you to stop by and link up your chick bacon wraps. http://diyhshp.blogspot.com/

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  31. These look fantastic! Will this recipe work well with shrimp too?

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  32. I made these and they turned out amazing.

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  33. I do not own a broiler rack. But would love to make these this evening since I have everything on hand. Any suggestions?

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  34. you can also make them by saturating each piece of chicken in BBQ sauce, stick a wedge of mozzarella cheese on the chicken and then wrap it in bacon!! works equally well for a meal rather than finger food or an appetizer - chicken breast, bbq sauce, sliced mozz cheese and bacon on top!

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  35. Just made these and to get the bacon to cook, I had to leave them in for an hour. Very tasty.

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  36. I appreciate hearing from those who've actually made the recipe rather than those who want to make it. That is not really as helpful.

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