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–+ servings
Red bowl filled with Ranch Pretzels.

Ranch Pretzels

Ali @ Jamhands.net
Homemade Ranch Pretzels use a simple recipe for a delicious treat. Package in cellophane bags and give to friends for a tasty treat.
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Prep Time 5 minutes
Cook Time 1 hour
Total Time 1 hour 5 minutes
Course Appetizer, Snack
Cuisine American
Servings 16
Calories 162 kcal

Equipment

Ingredients
  

  • 15 ounce package pretzels
  • 1 envelope ranch salad dressing mix (3 tablespoon or 1 ounce)
  • ½ cup vegetable oil
  • 1 ½ teaspoon dill weed
  • 1 teaspoon garlic powder

Instructions
 

  • Sprinkle Ranch dressing in bowl, add oil, dill weed, and garlic powder mix well. Place pretzels in small roaster or 13 x 9 inch cake pan. Pour oil and dressing mixture over pretzels and mix through pretzels. Place in preheated oven at 200 for 1 hour. Stir every 15 minutes.

Notes

Recipe from CopyKat Recipes.

Nutrition

Serving: 1gCalories: 162kcalCarbohydrates: 23gProtein: 3gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 0.05gSodium: 185mgPotassium: 117mgFiber: 2gSugar: 0.004gVitamin A: 1IUVitamin C: 0.3mgCalcium: 8mgIron: 1mg
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