Hot Ham and Cheese Crescents Recipe

Ali @ Jamhands.net

Delicious and oh so easy, Hot Ham and Cheese Crescents come together in a flash for a delicious snack or main dish. A bit of mayo, honey mustard and sandwich spices jazz up the flavor to make these extra special.

5 from 1 vote

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Prep Time 5

Cook Time 17

Total Time 22

Course Appetizer, Main Course

Cuisine American

Servings

Calories 199 kcal

Equipment

Parchment Paper Sheets
Baking Sheet

Ingredients

2 tubes crescent dough separate into triangles, 16 total
1.5 cup shredded cheddar
1.5 cup ham thinly sliced and chopped
¼ cup mayo
1 Tbsp. honey mustard
1 teaspoon everything bagel seasoning Alternate ideas: Ranch seasoning, Penzeys Sandwich Sprinkle (see notes)
garnish: sprinkle of your seasoning of choice on top

Instructions

Preheat oven to 375°f degrees. Line a large baking sheet with parchment paper.
In a mixing bowl, combine the shredded cheddar, chopped ham, mayo, honey mustard and seasoning. Unroll the crescent dough into triangles. Add filling to each crescent triangle and roll up. Place one inch apart on parchment lined baking sheet. Sprinkle with extra seasoning if desired.
Bake for 17 minutes, or until cooked through and browned on top. Let cool for 5 minutes and serve warm.

Notes

Penzeys Sandwich Sprinkle is made of: coarse salt, garlic, black pepper, basil, oregano, rosemary, thyme and marjoram.

Recipe from Plain Chicken

Nutrition

Calories: 199kcalCarbohydrates: 12gProtein: 6gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 21mgSodium: 487mgPotassium: 49mgSugar: 3gVitamin A: 108IUCalcium: 78mgIron: 1mg

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