1/2teaspooncrushed red pepper(add extra if you like it spicier)
2teaspoonssesame oil
2tablespoonscornstarch
3/4cupbeef broth
1/3cuphoisin sauce
2tablespoonssoy sauce
8ouncesdry lo mein noodlescooked (or any linguine style noodle if you prefer)
1/2cupsliced green onions
Instructions
Brown ground beef in a large skillet, stirring until it crumbles; drain and keep warm.
Pour sesame oil in pan and heat till hot. Sauté onion and next 4 ingredients in hot sesame oil until tender.
Combine cornstarch and beef broth, whisking until smooth. Stir broth mixture, hoisin sauce, and soy sauce into onion mixture. Bring to a boil, stirring constantly; boil, stirring constantly, 1 minute. Stir in ground beef. Toss with hot cooked pasta, and sprinkle with sliced green onions.