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Showing posts from April, 2018

Cheesy Shrimp Ciabatta

For out last get together I made this delicious Cheesy Shrimp Ciabatta. This is an appetizer that shrimp fans will love. In our family this is one of our most favorite recipes. It's so delicious!

You can go with a baguette instead if you would like bite sized portions, but it is hard to beat a fresh loaf of ciabatta bread. The baguette slices will get much crunchier so if you prefer that mouth feel, you can go with a baguette. A fresh French bread would also work great. Enjoy!

Chicken Haystacks Two Ways - Tropical & Traditional

Chicken Haystacks Two Ways for the retro-loving, brave eaters out there. These are some older photos from 2011 when I made these for the first time. The great thing about a Haystacks recipe is that you can add in or take out whatever ingredients you'd like for toppings. Make it just the way you'd like and chow down. Click here for the recipe.