Buttermilk Pie

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Guys and girls I have a new holiday traditional and it is the amazingly delicious Buttermilk Pie. If you have never tried it, please bookmark this recipe and give it a try for your next get together. Many thanks to The Hidden Pantry for this recipe. Enjoy!

Buttermilk Pie
Makes one 9″ pie


  • 1/2 cup buttermilk
  • 1 3/4 cups sugar
  • 2 large eggs
  • 3 Tbsp. flour
  • pinch of salt
  • 1 stick butter, melted
  • 1 tsp. vanilla
  • ground nutmeg for garnish
  • unbaked 9″ pie shell
  • optional: top with fresh whipped cream


1. Preheat oven to 400-f degrees.

2. Mix everything together and pour into an unbaked 9″ pie shell.  Sprinkle the top lightly with fresh nutmeg. Bake 15 minutes at 400 degrees.  Reduce to 350 degrees and bake about 45 minutes longer. Cool to allow the filling to set.

Recipe by The Hidden Pantry

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