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Cheesy Shrimp Ciabatta

For out last get together I made this delicious Cheesy Shrimp Ciabatta. This is an appetizer that shrimp fans will love. In our family this is one of our most favorite recipes. It's so delicious!

You can go with a baguette instead if you would like bite sized portions, but it is hard to beat a fresh loaf of ciabatta bread. The baguette slices will get much crunchier so if you prefer that mouth feel, you can go with a baguette. A fresh French bread would also work great. Enjoy!


4 comments

Creamy Caramel and Toffee Dip

Creamy Caramel and Toffee Dip

This sweet dip is perfect when paired with tart apple slices or shortbread cookies.

Creamy Caramel and Toffee Dip

Enjoy!

Creamy Caramel and Toffee Dip
Makes about 3 cups
Print Friendly Recipe

Ingredients:
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (8 oz.) pkg. frozen nondairy whipped topping, thawed
  • 1 cup caramel ice cream topping
  • 1 (8 oz.) pkg. toffee bits
  • Red Delicious and Granny Smith apples, cored and sliced
Directions:
  1. In a large bowl, beat cream cheese at medium speed with an electric mixer until creamy. Add whipped topping and caramel, beating until smooth. Stir in toffee bits just before serving. Serve with apple slices.
Recipe from the Cooking with Paula Deen.

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Comments

  1. MichaelAugust 29, 2012 at 7:54 AM

    Yum. I want to dive head first in that!

    ReplyDelete
  2. KariAugust 29, 2012 at 12:12 PM

    Yummmm!!! This is going to be the next dessert I make!

    ReplyDelete

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