Saturday, August 20, 2016

Twice-Cooked Cabbage with Sour Cream and Bacon (Keto/Low Carb)


Summer has gone by so quickly and it is hard to believe the kids are just about back to school. This baked cabbage side dish is quite tasty and not too hard to prepare. It isn't a super rich or creamy dish, rather it is more heavy on the cabbage with just a bit of the sour cream/bacon/cheese topping.


All in all it was very tasty and it makes me want to cook cabbage more often. Enjoy!

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