Monday, November 19, 2012

Recipe Sharing Monday #33 + Features!


Happy Monday everyone! It is time to link up your latest food posts. My weekly link party, Recipe Sharing Monday, features your best recipes.

Features: If you were featured and would like a button, it is in the right hand sidebar.

Bacon Swiss Chicken at Living Rancho Delux

Homemade Mounds Candy Bar

Power Brownies at Dancing Carrots

Sea Salt Chocolate Snaps at Cath's Cookery Creations

Pecan Pie Brownies at Half Baked Harvest

Brussels Sprouts with Chinese Sausage and Spicy Sweet & Sour Sauce at Imeeshu.com

The Guidelines:
  • Link back to me either by a text link on the post or by putting a button on your blog. My button ia over on the right sidebar of my blog. 
  • Please link up as many recipe posts as you'd like, as long as they haven't been submitted to this party before. Link to your direct post, not just your main blog URL. 
  • I would love it if you became a follower of my blog, and also clicked around and commented on the other submissions. Saying hi and making new friends is part of the fun after all.

How to be Featured:
  • I will be picking the features and sharing each week. I'd love to give your blog more exposure by featuring you, so please link 'em up.
  • By linking up to my party you are giving me permission to use a picture from your blog in a follow up feature post. I'll also be pinning the featured posts on Pinterest to share the love.
  • When I go to select features, if I see you haven't linked up to me in some way, then unfortunately I won't feature your project. Please play fair and link up with either a text link or by using my button.

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7 comments:

  1. Thanks for hosting! Hope you have a wonderful Thanksgiving!
    Blessings,
    Nici

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  2. Hi Ali,

    Thanks so much for hosting! I love the homemade Mounds Candy Bar feature, YUM! All the features are great!

    I hope you have a wonderful Thanksgiving!

    Cheers!

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  3. Thank you for featuring my Bacon Swiss Chicken. Everyone's dishes look fantastic

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  4. Thanks for hosting, and your features look unreal-delicious this week! I love this time of year full of yummy things. I linked up my Thanksgiving turkey this week! Thanks for coming by my kitchen so much and leaving me kind messages, Ali! Hope you're doing well.
    Happy Thanksgiving!
    Leslie

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  5. Ali, I have shared Acorn Kisses. Thank you for hosting, hope you have a great Thanksgiving week!

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  6. Hi Ali! Thank you so much for the feature! Was very exciting when I opened up the page and saw my Sea Salt Chocolate Snaps there.

    Thanks always for hosting and take care!
    Cath

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  7. thanks so much for the feature and the party!
    Happy Thanksgiving

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