Friday, May 20, 2011

Chocolate Brownie Trifle

This recipe for Chocolate Brownie Trifle is one of my go to party dishes. It is incredibly delicious, it makes a pretty presentation in a trifle dish, and it is utilizes a few short cut ingredients.

Chocolate Brownie Trifle
Makes 12 servings

1 (19.8 ounce) package brownie mix
1 (3.9 ounce) package instant chocolate pudding mix
1/2 cup water
1 (14 ounce) can sweetened condensed milk
1 (8 ounce) container frozen whipped topping, thawed
1 (12 ounce) container frozen whipped topping, thawed
1 (1.5 ounce) bar chocolate candy

1. Prepare brownie mix according to package directions and cool completely. Cut into 1 inch squares.

2. In a large bowl, combine pudding mix, water and sweetened condensed milk. Mix until smooth, then fold in 8 ounces whipped topping until no streaks remain.

3. In a trifle bowl or glass serving dish, place half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping. Repeat layers. Shave chocolate onto top layer for garnish. Refrigerate 8 hours before serving.

Source: Allrecipes

2 comments:

  1. My family would probably do just about anything if I promised to make this for them - boy do I ever have a Saturday chore chart ready to go. Can you guess what I'll be making tomorrow evening? Love it :-)

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  2. It does look pretty and kids love it!I followed you from the foodie blog roll and I'd love to guide Foodista readers to your site. I hope you could add this brownie trifle widget at the end of this post so we could add you in our list of food bloggers who blogged about how to make brownie trifle,Thanks!

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