Sunday, March 1, 2015

Creamy Cucumber Salad II


A few weeks ago I spotted a recipe for Cucumber Salad that I knew I had to make. We have made cucumber salad a few times on the blog already and we love them all.


I used three large cucumbers for my salad. Do note that after the prepared salad chills in the fridge, it will let off a bit of liquid from the cucumbers. This makes the sour cream sauce much more thin and light. If you don't prefer that, then serve this immediately after you prepare it. Enjoy!


Thursday, February 26, 2015

Plum Cake Tatin


Simple and delicious. Serve with fresh whipped cream or ice cream.


Ours was just a bit under baked (okay, a lot under baked). We had a timer malfunction. Really delicious even so. Many thanks to erinnish for the recipe. Enjoy!


Friday, February 20, 2015

Grape & Ginger Ale "Chunky" Punch


For my Mardi Gras party I was looking for a dark purple punch that would compliment the traditional mardi gras colors of purple, yellow and green. I came across a video recipe for Grape & Ginger Ale Punch by Sister Felicia. I loved the story she told of her grandmother making this punch and I recommend you watch the video as well.


I call this delicious drink "chunky" punch as it contains crushed pineapple and cherries, which give you a bit of something to chew on as you drink this.



The color turned out beautiful and everyone enjoyed it. Many thanks to Sister Felicia for this recipe. Enjoy!


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