A few weeks ago I spotted a recipe for Cucumber Salad that I knew I had to make. We have made cucumber salad a few times on the blog already and we love them all.
I used three large cucumbers for my salad. Do note that after the prepared salad chills in the fridge, it will let off a bit of liquid from the cucumbers. This makes the sour cream sauce much more thin and light. If you don't prefer that, then serve this immediately after you prepare it. Enjoy!